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Ananda Marga Wellness Center Newsletter from Cebu – Philippines

Recipe: Yummm… Blended Taro Green Soup   Ingredients: Taro Root: 1/2 cup, shredded Okra: 1/2 cup, cut into 1″ cubes Spinach: 1/2 cup, cut into strips Chayote(choko): 1 medium, cubed and/or  Green Papaya Turnip  Salt and Pepperto taste You can add curry or other spice if you like. Water: 2 cups  Procedure: Boil chayote, okra and spinach in the 2 cups… Continue reading Ananda Marga Wellness Center Newsletter from Cebu – Philippines

Newsletter

Crimson Dawn Printed Edition – January 2012